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Ingredients
  • subheading: For the salad:
  • Pasta - Today I used rotini, but farfalle is another favorite. You just want something bite sized!
  • Bell peppers - Red? Green? Yellow? It’s rainbow salad, use ’em all!
  • Carrots - Crunch, crunch.
  • Cherry tomatoes - My favorite.
  • Cucumber - More green power.
  • Black olives - So tasty in there.
  • Garbanzo beans - This is one loaded salad!
  • Crumbled feta cheese - To take things to a new level of delicious.
  • subheading: And for the dressing:
  • Olive oil - The base.
  • Red wine vinegar - Another staple.
  • Lemon juice - For some fresh tang.
  • Garlic - My favorite ingredient.
  • Salt & Pepper - To taste.
  • Red chili flakes - If you don’t mind.
  • FRESH HERBS - Mmmm… parsley, oregano and basil!
Steps
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