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Old Fashioned Apple Dumplings
Ingredients
  • subheading: For the Apples & Crust:
  • 6 medium apples preferably Honeycrisp or Granny Smith
  • Enough dough for a 9-inch double-crust pie (artisanal or retail)
  • subheading: For the Apple’s Heart:
  • 3 tablespoons unsalted butter diced into six bits
  • 6 tablespoons white sugar
  • 1 teaspoon of your cherished apple pie spice
  • subheading: For the Liquid Gold (Sauce):
  • 1 cup fresh apple juice or cider
  • ¾ cup light brown sugar not too tightly packed
  • A cube of unsalted butter ¼ cup
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