LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Honey-Butter Scallops & Vegetables over Smoked Gouda Grits
Ingredients
  • 10 oz Sustainably Sourced Sea Scallops
  • ¾ cup Polenta
  • 4 oz Sugar Snap Peas
  • 1 Bell Pepper
  • 4 oz Grape Tomatoes
  • 2 Scallions
  • 1 cup Chicken Bone Broth
  • 1 oz Salted Butter
  • 1 oz Garlic & Herb Flavored Butter
  • 1 Tbsp Weeknight Hero Spice Blend (Onion Powder, Garlic Powder, Smoked Paprika & Whole Dried Parsley)
  • ⅓ cup Crispy Onions
  • ½ oz Sweety Drop Peppers
  • 1 Tbsp Hot Sauce
  • 2 oz Smoked Gouda Cheese
  • 2 tsps Honey
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer