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Ingredients
  • ½ pound bacon, cut in bite-size pieces
  • 3 large boneless skinless chicken breasts, cut in 1-inch cubes
  • ½ Tablespoon seasoning salt
  • ½ cup all-purpose flour
  • 1 yellow onion, chopped
  • 2 pounds red potatoes, cut in 1-inch cubes
  • 1 pound carrots, cut in 2-inch pieces
  • 6 ounces Sprite (lemon-lime soda)
  • 14-inch Dutch Oven
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