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Grilled Curried Chicken Skewers with Spicy Peanut Sauce
Ingredients
  • 4 boneless, skinless chicken breasts
  • subheading: MARINADE INGREDIENTS:
  • 2 T soy sauce (be sure to use gluten-free soy sauce if needed)
  • 2 T fresh lemon juice
  • ¼ cup peanut oil
  • 2 tsp. garlic puree
  • 1 tsp. curry powder (I used  Penzey’s Sweet Curry Powder)
  • subheading: PEANUT SAUCE INGREDIENTS:
  • This sauce is good on so many things, I recommend doubling or tripling the amounts here.
  • 2 tsp. soy sauce
  • 2 tsp. fresh lemon juice
  • ⅓ cup natural peanut butter (without sugar, regular or chunky)
  • ⅓ cup coconut milk
  • 1 tsp.  Stevia In the Raw Granulated Sweetener or sweetener of your choice (use an approved sweetener for South Beach)
  • ¼ to ½ tsp. Cayenne pepper
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