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Slow Cooker White Bean Soup with Ham, Bacon and Cheddar (Naturally Gluten Free)
Ingredients
  • 8 to 10 hours on LOW
  • 1 (20 oz) package of  Great
  • Northern dried beans with Hurst’s® original ham flavor
  • 3 Tbsp salt
  • 1 quart water
  • 8 cups water
  • 3 minced garlic cloves
  • 2 Tbsp dried onion flakes or 1 small
  • onion, diced
  • 1 tsp salt
  • 2.5 oz real bacon pieces  (you can buy the package of real bacon bits or your can
  • cook and crumble your own bacon)
  • 8 oz cubed ham
  • 2 cups shredded sharp cheddar
  • Salt and pepper
Steps
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