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Loaded Steak Quesadillas
Ingredients
  • subheading: Ingredients: For the Steak:
  • 1 pound of flank steak or skirt steak
  • 1 tablespoon of olive oil
  • 1 tablespoon of taco seasoning (or your preferred steak seasoning)
  • Salt and pepper to taste
  •  
  • subheading: For the Quesadillas:
  • 4 large flour tortillas
  • 2 cups shredded cheese (common choices include cheddar, Monterey Jack, or a blend)
  • ½ cup diced onions
  • ½ cup diced bell peppers (choose your favorite colors)
  • ½ cup sliced jalapeños (adjust to your preferred spice level)
  • ½ cup chopped fresh cilantro
  • ¼ cup sour cream or Greek yogurt
  • Salsa or pico de gallo for dipping (optional)
  •  
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