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Acadian Chicken Fricot - A New Brunswick Classic
Prep Time: 30 min
Cook Time: 45 min
Ingredients
  • 3 lb whole chicken
  • 10 cups water
  • ½ cup onion, chopped
  • 3 Tbsp butter, divided
  • 2 garlic cloves, minced
  • 2 cups carrots, peeled and chopped
  • 6 cups potatoes, peeled and cubed
  • 1 ½ cups celery, chopped
  • 2 Tbsp summer savory
  • 1 ½ cups all-purpose flour
  • 1 tsp salt
  • 2 tsp baking powder
  • ¾ cup milk
  • Fresh parsley, finely chopped, to garnish (optional)
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