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Jamie Oliver's the Best Shortbread in the World
Ingredients
  • 1 cup and 2 Tbsp. unsalted butter at room temperature, plus extra for greasing
  • ½ cup and 1 Tbsp. superfine sugar , sifted, plus extra for sprinkling
  • 2 cups (scant) all-purpose flour , plus extra for dusting
  • ⅔ cup semolina or 1 cup (scant) cornstarch
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