https://www.copymethat.com/r/HcssKfDGu/how-to-make-paneer-indian-farmers-cheese/
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2024-05-03 07:16:17
How to Make Paneer (Indian Farmer's Cheese)
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Here is our quick and easy recipe for how to make paneer (Indian cottage cheese) at home. This is a fresh-milk cheese, very similar to queso fresco, that’s used extensively in Indian cooking and can be eaten fresh, or fried up for a quick snack or cooked in curries. It’s a staple protein for vegetarians on keto and it’s also really delicious.
You can make a variety of dishes with this – think saag paneer, paneer tikka masala, tawa paneer, malai paneer… the possibilities are endless.
You can make a variety of dishes with this – think saag paneer, paneer tikka masala, tawa paneer, malai paneer… the possibilities are endless.
Ingredients
- 1 Litre whole, full fat milk
- 200 ml Heavy Cream
- 2 tbsp lime juice or white vinegar (not lemon, lemon is not acidic enough)
Steps
Directions at headbangerskitchen.com
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