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5-Ingredient Chicken Enchiladas
Ingredients
  • 1 rotisserie chicken
  • 2 1⁄2 cups Mexican blend cheese, shredded and divided
  • 1 can (4.5 oz.) diced green chiles
  • 1 can (10 oz.) red enchilada sauce, divided
  • 8 large flour tortillas
  • Herdez Guacamole
  • Fresh cilantro, salsa or sour cream, to serve if desired
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