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Ingredients
  • 1 ¾ cups/350 grams granulated sugar
  • ½ cup/120 milliliters whole milk
  • ½ cup/115 grams unsalted butter (1 stick)
  • ⅓ cup/30 grams unsweetened cocoa powder
  • ½ teaspoon fine sea salt
  • 3 cups/280 grams quick-cooking oats
  • ⅔ cup/160 milliliters smooth or crunchy peanut butter (not natural)
  • 1 teaspoon vanilla extract
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