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Soft Baked Gluten Free Breakfast Cookies
Ingredients
  • 6 tablespoons salted butter
  • ¼ cup granulated sugar
  • ¼ cup light brown sugar lightly packed
  • 1 large egg
  • ½ teaspoon vanilla extract
  • ¾ cup oat flour gluten free
  • ½ teaspoon baking soda
  • ¼ teaspoon ground cinnamon
  • ¼ cup golden flaxseed meal gluten free
  • 1 ½ cups extra thick rolled oats gluten free (or substitute gluten free old-fashioned oats)
  • ½ cup dried cranberries
  • ½ cup chopped walnuts
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