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Ingredients
  • 1 ½ cups dry garbanzo beans
  • 1 ½ cups dry shelled and split fava beans
  • ½ medium-sized peeled and roughly chopped yellow onion
  • 5 trimmed garlic cloves
  • ½ bunch roughly chopped green onions, root end trimmed
  • 1 medium-packed cup flat leaf Italian parsley leaves
  • ½ medium-packed cup cilantro leaves
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • 1 tablespoon sea salt
  • ½ teaspoon ground black pepper
  • 1 teaspoon baking powder
  • neutral flavored oil for frying
Steps
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