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Tau Foo Fah (Soy Bean Pudding)
Megan's recipe
Ingredients
  • 4 cups soy milk (960ml) I used cold store bought unsweetened soy milk
  • 1 tbsp agar-agar powder (6.5g)
  • ½ cup water (120ml)
  • 2 tsp vanilla extract
  • subheading: Syrup:
  • ¾ cup water (180ml)
  • ½ cup sugar (110g)
  • 1 inch ginger (smashed)
Steps
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