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Chicken Manchurian Recipe by Chef Kokab Khawaja
Ingredients
  • Serves: 3
  • subheading: For Chicken:
  • Chicken boneless 250g (cubed)
  • Corn flour 1 ½ tsp
  • Sugar ½ tsp
  • Salt ½ tsp
  • Black pepper ½ tsp (optional)
  • Oil 1 tsp
  • Oil for fry
  • subheading: For Sauce:
  • Chicken stock 2 cups
  • Tomato ketchup ½ cup
  • Corn flour 2 tbsp
  • Red chili powder 1 tsp
  • Salt 1 tsp or to taste
  • Sugar 2 tsp
  • Vinegar 1 tbsp
  • Paprika powder ½ tsp
  • Ginger garlic 1 tsp (finely chopped)
  • Green chilies 2 (finely chopped)
  • Marinade chicken with corn flour, sugar, salt, black pepper and oil. Leave it for 15 minutes.
Steps
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