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Buttermilk Sourdough Bread
Ingredients
  • 500 g Bread Flour
  • 300 g Buttermilk (room temperature)
  • 50 g Water (room temperature)
  • 100 g Sourdough Starter (can be reduced to 50g)
  • 12 g Salt
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  • Cook Mode Prevent your screen from going dark
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