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30-Minute Instant Pot Vegetable Biryani
Ingredients
  • Basmati Rice 1 cup
  • Mixed Vegetables (Carrots, French Beans, Potato, Cauliflower) 1 cup, chopped
  • Garlic 1 to 2 cloves, minced
  • Ginger Chilli paste 1 tsp
  • Onion ½ medium, chopped
  • Green Pepper ½ medium, chopped
  • Tomatoes 2 medium, diced
  • Bay leaves 1 to 2
  • Cloves 3 to 4
  • Black Pepper 3 to 4
  • Star Anise 1
  • Mustard Seeds ½ tsp
  • Cumin seeds ½ tsp
  • Red Chilli Powder 1 tsp
  • Turmeric Powder 1 tsp
  • Garam Masala/ Biryani Masala 1 tsp
  • Yogurt ¼ cup
  • Oil/ghee 2 tbsp
  • Salt 1 tsp
  • Lemon Juice ½ tsp
  • Cilantro to top
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