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Ingredients
  • 1 cup old-fashioned rolled oats
  • ½ cup butter
  • 1 ½ cups boiling water
  • 2 large eggs
  • 1 cup light brown sugar
  • 1 cup granulated sugar
  • 1 ⅓ cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • ½ teaspoon ground nutmeg
  • ½ teaspoon salt
  • subheading: For the topping:
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