How to Make Easy Roasted Tomato Sauce

simply-delicious-food.com

Courtney Carra

2 kg approximately 4lb ripe tomatoes (I use a mixture and like to roast them with the vines)

2 to 3 tablespoons olive oil

4 to 6 garlic cloves

2 sprigs fresh rosemary

small handful fresh thyme leaves

½ teaspoon chilli flakes/red pepper flakes

1 teaspoon salt

black pepper to taste

subheading: for the sauce:

2 red onions finely chopped

2 to 3 garlic cloves thinly sliced

salt & pepper to taste

1 to 2 teaspoons sugar optional

½ to 1 cup vegetable stock

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