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Asian Ramen Shrimp Soup
Ingredients
  • 3-½ cups water
  • 1 package (3 ounces) Soy Sauce ramen noodles
  • 1 cup cooked small shrimp, peeled and deveined
  • ½ cup chopped green onions
  • 1 medium carrot, julienned
  • 2 tablespoons soy sauce
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