https://www.copymethat.com/r/HQsPY353E/fresh-herb-risotto/
111358676
q3YMsGW
HQsPY353E
2024-06-17 13:32:59
Fresh Herb Risotto
loading...
X
Ingredients
- 7 cups chicken stock or vegetable stock
- 4 garlic cloves, minced
- 2 cups finely chopped fresh herbs, such as parsley, tarragon, chives, chervil, dill, basil, chives and arugula (4 cups leaves)
- 2 tablespoons extra virgin olive oil
- ⅔ cup finely chopped onion or leek
- Salt, preferably kosher salt, to taste
- 1½ cups arborio or carnaroli rice
- ½ cup dry white wine, such as pinot grigio or sauvignon blanc
- Freshly ground pepper
- 1 teaspoon finely chopped lemon zest
- 1 tablespoon freshly squeezed lemon juice
- ½ cup freshly grated Parmesan
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!