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x Hasselback Chicken
Ingredients
  • 1 tablespoon olive oil
  • 4 skinless, boneless chicken breast halves (1 ½ pounds)
  • 1 shallot, thinly sliced
  • 1 clove garlic, minced
  • 2 cup spinach, coarsely chopped
  • 8 sun-dried tomatoes (oil-packed), finely chopped
  • ¼ to ½ teaspoon crushed red pepper flakes
  • 4 ounce goat cheese, crumbled
  • 12 to 16 slices smoked gouda cheese (about 4 ounces)
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon paprika
  • 4 ounce shredded mozzarella cheese
  • Italian flat-leaf parsley (optional)
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