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How to Make Mole Verde Recipe (Green Mole Recipe)
Ingredients
  • 2 pounds of pork country style ribs, cut into ¾-inch pieces
  •  
  • 1 Bay leaf
  • 6 medium tomatillos husks removed
  • ⅔ cups of pumpkin seeds shelled and toasted
  • ½ cup of sesame seeds toasted
  • 2 to 3 Serrano peppers
  • 2 large garlic cloves
  • ½ small white onion chopped
  • 3 large romaine lettuce leaves chopped
  • 2 Hierba Santa leaves chopped*
  • A small bunch of cilantro
  • 1 large squash or zucchini cubed
  • 8 black peppercorns whole
  • 6 spice clove whole
Steps
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