Low-Carb Zucchini Walnut Salad

dietdoctor.com

Mary Ihla

I'm a groovy granny living in an RV and learning how to cook in a tiny "kitchen."

subheading: Dressing:

2 tbsp olive oil

¾ cup mayonnaise or vegan mayonnaise

2 tsp lemon juice

1 garlic clove, finely minced

½ tsp salt

¼ tsp chili powder

subheading: Salad:

1 head of Romaine lettuce

4 oz. arugula lettuce

¼ cup finely chopped fresh chives or scallions

2 zucchini

1 tbsp olive oil

salt and pepper

3½ oz. chopped walnuts or pecans

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