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Ingredients
  • measuring cup Servings: 6
  • 3 cups (426 grams) unbleached all-purpose flour, plus more for dusting
  • 2 teaspoons baking powder
  • 1 ½ teaspoons kosher salt
  • ¾ cup (180 milliliters) whole or low-fat buttermilk, at room temperature
  • About ¾ cup warm water
  • Canola oil, for greasing the baking sheet
  • 1 tablespoon to 2 tablespoons melted ghee or unsalted butter, for brushing
Steps
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