"Yo, Adrian" Burger

Transitioning from 80% raw food to Whole Food Plant Based diet (WFPB) ***Cooking without oil and adapting my recipes accordingly***

2 Tablespoons flaxseed meal

¼ cup warm water

1 medium sweet potato, grated (generous 1 cup)

1 cup old-fashioned oats

1 cup oat flour

1 small red onion, minced (about ½ cup)

2 to 3 cloves garlic, finely minced

2 Tablespoons hot sauce

2 Tablespoons cider vinegar

2 teaspoons low-sodium tamari

2 teaspoons dried oregano

2 teaspoons dried basil

2 cups finely chopped fresh kale

6 to 8 100% whole-grain buns, toasted

Fixings Choice: sliced tomatoes, sliced onions, lettuce, ketchup, mustard, pickles, grilled pineapple, sauerkraut

Directions at vegworldmag.com

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