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Favorite Lemon Yogurt Cake
Ingredients
  • 1 cup whole-milk plain yogurt
  • ⅓ cup maple syrup
  • ¼ cup unsalted butter (melted and slightly cooled)
  • 2 eggs (lightly beaten)
  • 2 teaspoons pure vanilla extract
  • 1½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 2 tablespoons fresh lemon zest
  • (from one lemon)
  • ¼ cup fresh lemon juice
  • Lemon Drizzle (optional; see Notes)
Steps
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