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Air Fryer Potato Wedges {Extra Crispy!}
Potato Wedges
Ingredients
  • subheading: CUPS - METRIC:
  • 2 medium Russet potatoes, cut into wedges
  •  
  • 1 ½ Tbsp olive oil
  • ½ tsp paprika
  • ¼ tsp garlic powder
  • ⅛ tsp cayenne pepper, (optional)
  • 1 tsp sea salt
  • ¼ tsp ground black pepper
  • subheading: TO SERVE (OPTIONAL):
  • ½ cup grated Parmesan cheese
  • 1 Tbsp chopped parsley
Steps
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