https://www.copymethat.com/r/HKa8SJwp0/octopus-pasta/
118866629
3XqLxi9
HKa8SJwp0
2024-05-18 08:29:21
Octopus Pasta
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Ingredients
- 250 g (8.8 oz) pasta
- 1 tablespoon olive oil
- 1 small red onion, finely diced
- 2 garlic cloves, finely chopped
- ½ teaspoon red chilli flakes
- 75 ml (⅓ cup) dry white wine
- 225 g (8 oz) fresh plum or cherry tomatoes, cut in half
- 225 g (8 oz) cooked octopus tentacles, cut into bite sized pieces
- 75 g (2.6 oz) kalamata olives, roughly chopped
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
Steps
Directions at skinnyspatula.com
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