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Baklava Ricotta Semifreddo
Ingredients
  • 70 grams unsalted butter
  • ½ teaspoon ground cinnamon
  • 100 grams caster sugar
  • 6 sheets of filo pastry
  • 75 grams walnuts
  • 500 grams ricotta
  • 1 tablespoon rose water
  • 400 millilitres double cream
  • 1 lemon
  • 100 grams honey
Steps
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