https://www.copymethat.com/r/HJZqq3KRX/cheesy-polenta-with-mushrooms/
134976443
r5fuReS
HJZqq3KRX
2024-05-19 06:12:37
Cheesy Polenta with Mushrooms
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Ingredients
- 350g cherry tomatoes on the vine
- ⅓ cup (80ml) extra virgin olive oil, plus extra to drizzle
- 500g mixed mushrooms (we used king browns, Swiss browns and shiitake)
- 1 sprig rosemary, leaves picked, finely chopped, plus extra to serve
- 2 garlic cloves, finely chopped
- ¼ bunch chives, thinly sliced
- ¼ bunch flat-leaf parsley, leaves picked, roughly chopped
- Lemon wedges (optional), to serve
- subheading: CHEESY TALEGGIO POLENTA:
- 3 cups (750ml) milk
- 2 cups (500ml) vegetable stock
- 200g instant polenta
- 150g Taleggio (we used Mauri Taleggio DOP), cut into small pieces, plus extra, crumbled, to serve
- 80g pecorino or parmesan, finely grated
Steps
Directions at delicious.com.au
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