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Our Family's Favorite Layered Chicken Enchilada Casserole
Ingredients
  • 3 cups red enchilada sauce
  • 12 corn tortillas or small flour tortillas
  • 4.5 cups shredded cheese
  • subheading: Filling layer:
  • 4 cups shredded or diced chicken
  • 4 cups cooked beans
  • 3 to 4 cloves garlic
  • 1 onion, diced
  • Optional add ins: corn, sweet pepper, green chilies, chopped mushrooms, other veggies, cooked and chopped.
Steps
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