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Creamy Garlic Butter Chicken Recipe with Spinach and Bacon
  • 6 chicken thighs, boneless and skin off (or chicken breast)
  • 2 teaspoons olive oil
  • 2 tablespoons butter
  • 6 cloves garlic, finely diced
  • 1 small yellow onion, diced
  • 1/3 cup chicken broth (or dry white wine)
  • Crispy bacon, chopped
  • 1 3/4 cups half and half
  • 3 cups baby spinach leaves
  • Salt and fresh cracked pepper
  • 1 teaspoon Italian seasoning
  • 1/2 cup fresh grated Parmesan cheese
  • Crushed chili pepper flakes, optional
  • 1 teaspoon cornstarch (cornflour) mixed with 1 tablespoon of water (optional, if you like a thicker sauce)
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