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Ingredients
  • subheading: Sushi Rice:
  • 1 cup sushi rice uncooked
  • 2 tablespoon rice vinegar
  • 1 teaspoon organic coconut sugar
  • ½ tsp salt
  • subheading: Vegan Sushi Bowl:
  • ½ cup cucumber julienned
  • ½ cup carrots julienned
  • ½ cup red cabbage shredded
  • ½ cup mango diced
  • ½ cup shelled edamame
  • 2 tablespoon vegan sriracha mayo
  • subheading: Optional Ingredients:
  • 2 tablespoon peanuts
  • 2 tbsp cilantro
  • 2 tbsp green onions
  • 1 teaspoon sesame seeds
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