https://www.copymethat.com/r/HGnXZe5cq/quick-jambalaya/
92896161
DTO48jP
HGnXZe5cq
2024-05-02 07:38:58
Quick Jambalaya
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Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 medium yellow onion, diced
- 2 links pork or vegan andouille or chorizo sausage (6 ounces), cut into ½-inch pieces
- 2 celery stalks, thinly sliced
- 1 green bell pepper, diced
- 4 garlic cloves, minced
- 1 tablespoon tomato paste
- 2 cups cooked long-grain white rice
- 1 tablespoon creole seasoning
- Salt and black pepper
- 1 (15-ounce) can diced tomatoes
- 1 tablespoon hot sauce, plus more for serving
- 2 tablespoons sliced scallions
Steps
Directions at cooking.nytimes.com
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