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Easy Asparagus Frittata
Ingredients
  • 1 tablespoon olive oil
  • 2 teaspoons butter
  • ½ pound asparagus, trimmed, cut into 1-inch pieces
  • 8 large eggs
  • ½ cup grated Parmesan cheese, or more to taste
  • 7 tablespoons milk
  • salt and freshly ground black pepper to taste
  • 1 tablespoon chopped fresh parsley (Optional)
Steps
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