LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Fried Artichokes with Tarator Sauce
We found this recipe—a flavorful local favorite, in which tender artichoke bottoms are fried and served with an intense, tahini-based sauce—at al-Az, a casual but well-known restaurant in Damascus.


We found this recipe—a flavorful local favorite, in which tender artichoke bottoms are fried and served with an intense, tahini-based sauce—at al-Az, a casual but well-known restaurant in Damascus.
Ingredients
  • subheading: For the Taratur Sauce:
  • 6 cloves garlic
  • 2 tsp. salt
  • 1⁄2 cup tahini (Middle Eastern sesame seed paste)
  • 1⁄2 cup fresh lemon juice
  • 3 tsp. chopped fresh parsley
  • subheading: For the Artichokes:
  • 4 cups olive oil
  • 8 hearts of steamed medium artichokes, halved if large
  • 1⁄2 cup flour
  • Salt
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer