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Ingredients
  • 1 20 oz. crushed pineapple not drained
  • 1 20 oz. pineapple chunks drained, juice reserved
  • ½ cup brown sugar
  • 2 Tbsp cornstarch
  • 2 eggs beaten
  • 1 tsp vanilla extract
  • 1 Tbsp butter
  • ½ tsp cinnamon
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