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Sweet Balsamic Lamb Shanks
Ingredients
  • 4 large lamb shanks (or 6 smaller lamb shanks)
  • sea-salt and pepper
  • coconut oil (around 2 tablespoons)
  • 2 large red onions sliced into segments like an orange
  • a handful of button mushrooms sliced in half
  • 1 carrot sliced thickly
  • 2 stalks of fresh rosemary or 3tbls dried rosemary
  • 4 garlic cloves, chopped
  • 150 ml balsamic vinegar
  • 300 ml red wine (I used some that my husband didn’t finish and would have been past drinkable.  In it goes!)
  • 2 tbls honey
Steps
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