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Svenska Köttbullar (Swedish meatballs)
this recipe has jam in the sauce
Ingredients
  • subheading: For Meatballs:
  • 1 small onion, finely minced
  • ½ pound lean ground beef
  • ½ pound ground pork
  • ¼ cup breadcrumbs
  • 1 large egg
  • 1 teaspoon salt
  • 1 teaspoon ground white pepper
  • 1 stick butter, or ½ cup oil
  • Cornstarch, if needed
  • subheading: For Cream Gravy:
  • 2 tablespoons all-purpose flour
  • 2 cups beef stock
  • 1 cup milk
  • 1 teaspoon soy sauce
  • 3 tablespoons heavy cream, optional
  • 1 tablespoon lingonberry or red currant jam
  • 1 teaspoon salt
  • 1 teaspoon ground white pepper
Note: Ingredients may have been altered from the original.
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