https://www.copymethat.com/r/HEJoS9i2z/pink-bean-quinoa-and-spinach-soup-nava-a/
9017461
wf1fCiN
HEJoS9i2z
2024-05-15 15:15:01
Pink Bean, Quinoa, and Spinach Soup - Nava Atlas/Susan Voisin
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Ingredients
- 1 ½ tablespoons extra virgin olive oil (I omitted this and used a little water in a non-stick pot)
- 1 medium onion, finely chopped
- 8 baby carrots, quartered lengthwise
- 2 cloves garlic, minced
- 2 natural, salt-free vegetable bouillon cubes
- One 14- to 16-ounce can diced tomatoes
- 2 teaspoons good-quality curry powder
- Pinch of cinnamon
- Pinch of ground nutmeg
- ½ cup quinoa
- One 15-to 16-ounce can pink beans, drained and rinsed (I used pintos)
- 5 to 6 ounces baby spinach leaves, well rinsed
- Salt and freshly ground pepper to taste
Steps
Directions at blog.fatfreevegan.com
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