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Ingredients
  • 5 (14.5 ounce) cans of green beans drained
  • 12 strips of cooked bacon or a 4.3 ounce package of bacon bits
  • ⅔ cup of brown sugar
  • ¼ cup of melted butter
  • 7 teaspoons of soy sauce
  • 1 ½ teaspoons of garlic powder
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