Vegan Snickers Baked Oatmeal

Vegan and I edit most of my recipes to be thermomix-compatible, so if you don't understand them that's probably why and you should check out the originals as they won't be translated into this strange thermo-speak.

subheading: For the dry ingredients:

1.75 cups ( 140 g) old fashions oats

1 teaspoon baking powder

1 teaspoon salt

2 teaspoons chia seeds

6 medjool dates chopped or 8 regular soft dates

2 tablespoons vegan chocolate chips

subheading: For the wet ingredients:

¼ cup ( 65 g) smooth peanut butter

3 tablespoons maple syrup

1 teaspoon vanilla extract

1 cup ( 240 ml) hot non-dairy milk such as almond, oat or soy

¼ cup ( 60 g) apple sauce

subheading: For topping:

¼ cup ( 45 g) semi-sweet vegan chocolate chips

2 to 3 tablespoons raw peanuts or roasted unsalted peanuts

2 to 3 dates chopped

Directions at veganricha.com

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