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Oven Baked Tandoori Chicken
Ingredients
  • 4 to 6 boneless skinless chicken breasts OR large chicken thighs
  • basmati rice, for serving
  • chopped green onion, for garnish
  • subheading: Marinade:
  • ½ cup plain yogurt
  • 1 tablespoon lemon juice
  • 1 tablespoon onion powder
  • 1 tablespoon minced garlic
  • 1 tablespoon garam masala
  • 1 tablespoon cilantro leaves
  • 1 tablespoon paprika
  • 1 tablespoon coriander
  • 1 teaspoon cumin
  • ½ teaspoon ginger
  • ¼ teaspoon cayenne pepper
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