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Peanut Butter Cheesecake
Ingredients
  • 1-½ cups crushed pretzels
  • ⅓ cup butter, melted
  • subheading: FILLING:
  • 5 packages (8 ounces each) cream cheese, softened
  • 1-½ cups sugar
  • ¾ cup creamy peanut butter
  • 2 teaspoons vanilla extract
  • 3 large eggs, lightly beaten
  • 1 cup peanut butter chips
  • 1 cup semisweet chocolate chips
  • subheading: TOPPING:
  • 1 cup sour cream
  • 3 tablespoons creamy peanut butter
  • ½ cup sugar
  • ½ cup finely chopped unsalted peanuts
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