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Kimchi Chicken and Bacon Fried Rice
Ingredients
  • subheading: KOREAN BBQ SAUCE:
  • ¼ cup low sodium soy sauce
  • 2 tablespoons [gochujang | www.amazon.com/Chung-Jung-One-500g-Gochujang/dp/B002WTE0M... or sriracha korean chile paste
  • 1 tablespoon honey
  • 1 tablespoon ginger grated
  • 1 clove garlic minced or grated
  • subheading: FRIED RICE:
  • 3 tablespoons sesame oil divided
  • 3 eggs beaten with an added pinch of salt
  • 4 slices thick cut bacon chopped
  •  
  • ½ pound boneless chicken breasts or tenders cubed
  • 4 cups cooked white rice OR quinoa
  • 1 to 2 cups cubed pineapple chunks
  • 1 cup frozen green peas
  • 1 cup homemade or store bought kimchi
  • ½ cup fresh cilantro chopped
  • 2 green onions chopped
  • pepper to taste
  • toasted sesame seeds for topping
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