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Ingredients
  • 1 to 1.5 kg pork ribs
  • 1 cup water
  • ½ cup apple cider vinegar
  • 1 tsp liquid hickory smoke
  • subheading: Rub Ingredients:
  • 1 ½ tbsp chili powder
  • 1 tbsp paprika
  • 1 tbsp garlic powder
  • 2 tsp onion powder
  • 2 tsp cumin
  • ¼ to 1 tsp cayenne *see notes
  • 2 tsp sea salt
  • 2 tsp ground black pepper
  • 2 tbsp sukrin gold
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