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Keto Mushroom Soup (Easy & Creamy)
Ingredients
  • ¼ cup butter 55g, unsalted
  • 1 small onion 60g
  • 2 celery ribs 80 g
  • 2 tablespoon fresh thyme leaves or 1.5 teaspoon dried 1.5g
  • 1 bay leaf
  • 1.1 lbs / 500g white or brown chestnut mushrooms cleaned and cubed
  • 2 garlic cloves minced
  • 4 cup / 900ml chicken stock
  • ¼ cup / 60ml cream keeping a little back to drizzle on top or ¼ cup vegan feta for DF
  • Salt and pepper to taste
  • subheading: To serve:
  • 1 teaspoon olive oil
  • Swirl of cream
  • 1 teaspoon fresh thyme
  • cracked black pepper to taste
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