https://www.copymethat.com/r/H8OLr7Yde/roasted-veggie-mac-cheese-cups/
14255226
ijPMT8V
H8OLr7Yde
2024-05-18 05:45:53
Roasted Veggie Mac & Cheese Cups
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Ingredients
- 12 oz. whole grain pasta (elbow, bow tie, rotini, penne)
- 4 Tbsp. butter
- 4 Tbsp. all-purpose flour
- 3 cups milk
- ¾ to 1 tsp. coarse salt
- ½ tsp. ground black pepper
- ¼ tsp. ground mustard
- Pinch cayenne pepper
- 2 cups sharp cheddar cheese, shredded, divided
- ½ cup Gruyere, shredded
- 1 to 2 cup(s) roasted veggies (Brussels sprouts, broccoli, cauliflower, carrots), chopped
- Chopped flat-leaf Italian parsley, for serving
Steps
Directions at thegourmetrd.com
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